

Exactly what our Moshi team tells climbers about tipping: how much per day, how it is split between guides, cook and porters, how much cash to bring, and how the tipping ceremony works on your last morning.
The KPAP guideline most operators on the mountain work to is roughly USD 20–25 per climber per day, pooled by your group and shared across the crew. The table below shows how that pool is normally divided. All amounts are per day and shared by the whole group — not per climber.
| Crew role | Guideline tip | What they do |
|---|---|---|
| Lead guide | USD 20–25 / day | One per climb; responsible for your safety, health checks and summit decisions. |
| Assistant guide | USD 15 / day | One per 2–3 climbers on most routes, more on larger groups. |
| Cook | USD 12–15 / day | One per climb (two on large groups); cooks three hot meals a day at altitude. |
| Waiter / camp steward | USD 8–10 / day | Serves meals, washing water and hot drinks in the mess tent. |
| Porter | USD 8–10 / day each | Typically 2–3 porters per climber, carrying tents, food, water and your duffel. |
| Summit / toilet-tent porter | USD 8–10 / day | Extra crew for private toilet tents and summit-night support, where booked. |
A typical 7-day Lemosho climb for two people runs with 1 lead guide, 1 assistant guide, 1 cook, 1 waiter and 5–6 porters. You will receive your exact crew list, with names and roles, at the pre-climb briefing in Moshi — so nothing about the tip is guesswork.
Longer routes mean more crew days, and smaller groups mean more crew per climber. These are the ranges we ask our own clients to bring in cash — nothing else on the mountain needs money.
| Route | Length | Solo climber | 2–3 climbers (each) | 6+ climbers (each) |
|---|---|---|---|---|
| Marangu | 5 days | USD 200–240 | USD 115–135 | USD 95–110 |
| Marangu / Rongai | 6 days | USD 240–290 | USD 135–160 | USD 115–130 |
| Machame / Lemosho | 7 days | USD 280–340 | USD 160–190 | USD 135–155 |
| Lemosho / Northern Circuit | 8 days | USD 320–390 | USD 185–215 | USD 155–175 |
Withdraw or order USD before you fly. Notes must be printed 2009 or later and undamaged — older or torn notes are refused by Tanzanian banks. Split your total into 1, 5, 10 and 20 dollar notes so the pool divides cleanly, and keep it in a hotel safe in Moshi until the climb.
Shillings and euros are accepted but less useful to the crew. There are no card machines or ATMs anywhere on the mountain, and mobile money is not an option for most porters, so cash carried up with you is the only practical route.
Gently used boots, fleeces, gloves and headtorches are genuinely valued and can be left with your guide for the crew — as an extra, never as a substitute for cash. A named review mentioning your guides also helps them directly.
On your last morning the crew gathers, sings the Kilimanjaro song and each member is introduced by name and role. One climber reads out the total and the split, then hands the envelopes to the lead guide, who distributes them in front of everyone. It takes fifteen minutes and it is one of the best parts of the trek — prepare the envelopes the night before at the final camp.
As a KPAP Partner company and TATO member, our porters are paid proper wages before any tip is counted, carry no more than the 20 kg park limit (of which 15 kg is your duffel), eat three cooked meals a day on the mountain and are equipped with sleeping bags, jackets and boots. Tips are handed over in front of the whole crew and reach them in full — the office takes no cut. That is the practical difference between a tip that tops up an underpaid wage and a tip that thanks a fairly paid professional.
Budget roughly USD 20–25 per climber per day for the whole crew, pooled and shared. On a 7-day Lemosho climb with two climbers that works out at about USD 140–175 each for the trek. Solo climbers and pairs sit at the top of that range because the crew size per climber is higher; groups of six or more usually sit at the lower end.
A common per-day split for a small group is USD 20–25 for the lead guide, USD 15 for each assistant guide, USD 12–15 for the cook and USD 8–10 for each porter — all shared across the group, not per climber. We hand you a written breakdown with your exact crew list at the pre-climb briefing.
US dollars are the easiest and most appreciated. Bring clean notes printed in 2009 or later in small denominations (USD 1, 5, 10 and 20) so the crew can split the pool fairly. Tanzanian shillings and euros are also accepted, but avoid coins and torn notes — banks in Moshi will not change them.
It is not legally mandatory and it is never taken from your climb price, but it is a firmly established custom and a meaningful part of the crew's income. Every reputable operator on the mountain, including us, budgets for it and briefs climbers on it before departure.
Tips are given at the tipping ceremony on the last morning, usually at the final camp or over the celebration lunch after you sign out at the gate. Put the pooled cash in envelopes, hand it to the lead guide in front of the whole crew and read out the total so the split is transparent.
Yes. The crew carried, cooked and looked after you for the full trek regardless of the outcome, and turning back is usually a safety call made by your guide. Tip the standard amount — many climbers who were escorted down early tip a little extra for that care.
The Kilimanjaro Porters Assistance Project monitors porter wages, meals, gear and loads on the mountain. As a KPAP Partner company, our porters are paid proper wages before any tip, carry no more than 20 kg, and receive tips in full with no deductions by the office — so your tip is genuinely a bonus, not a wage top-up.
For a private northern-circuit safari, USD 20–25 per vehicle per day for the driver-guide is standard, plus USD 5–10 per group per day for lodge and camp staff tip boxes. On day tours from Moshi, USD 10–15 per group for the driver-guide is a fair thank-you.
Compare Lemosho, Machame, Marangu and Rongai — itineraries, prices and summit success rates — and we will send you a written tipping breakdown with your crew list.